CONSULTORIA AGRONÔMICA EM FORRAGEIRAS NA PROPRIEDADE SÍTIO BELA VISTA EM MOGI GUAÇU

Abstract

In this work we chose to evaluate a beef cattle production area, on a property that works with the cattle breeding stage. The focus of the assessment was to analyze the system as a whole and make recommendations techniques to increase productivity and income in the long term, taking into account the need for establish sustainable management, with improvements in the fixation of organic matter, reduction of liabilities environmental issues, rational use of technologies, inputs and implements. The rational use of pastures is not simple. Forage plants are part of a dynamic and complex ecosystem in their interaction with the soil and animals. Natural disturbances, such as pests, diseases, drought or inadequate management, can result in a drop in system productivity. Only after knowing all the components of the production system and of its profile is that grazing management starts to be considered — that is, the focus becomes the harvest of forage produced in quantity and quality. Considering these aspects relating to the composition and structure of animal production systems in pastures makes clear the need and essentiality of existence of a harmonious and stable association between the forage plant and the physical environment, first (basic premise), before animal resources can be considered as an integral part of the land use proposal